In this week's box:
- Cucumbers (3)
- Corn on the cob (4, smallish)
- Zucchini (1)
- Yukon Gold taters (7)
- Raspberries (1 pint)
The corn seems kind of runty -- I got some more robust corn earlier in the week from the supermarket (I know, I know... but it was "local corn" and sometimes you just crave something, you know?). Will have to see how it compares taste-wise.
No lettuce this week, for the first time (yippity). The newsletter alludes to the recent hot weather we've been having as not being good for the lettuce crops, which I suppose should make me sad, but, um, just happy to have a respite from salad.